Dehydrated ginger (ginger, sugar, acidifier and preservative) (50%), cocoa mass, sugar, cocoa butter, emulsifier - SOY lecithin. Cocoa: 28,4% minimum.

Nutritional Information per 100g: Energy 1333kJ/318 kcal; Lipids 19.4g; of which 11.5g saturated; Carbohydrates 29.1g; of which sugars 27.6g; Proteins 3.8g; Salt 0,01g.

Allergens: Contains soy and products thereof. May contain traces of gluten and nuts.

Conservation and recommended storage conditions: Shelf life: 18 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.