Nutritional Information per 100g: Energy 2387kJ/595 kcal; Lipids 43.0g; of which 22.9g saturated; Carbohydrates 44.7g; of which sugars 43.2g; Proteins 8.0g; Salt 0,2g.
Allergens: Contains nut, milk and products thereof, soy and products thereof. May contain traces of and other nuts.
Conservation and recommended storage conditions: Shelf life: 03 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.