Nutritional Information per 100g: Energy 2343kJ/560 kcal; Lipids 38.2g; of which 22.2g saturated; Carbohydrates 46.3g; of which sugars 41.3g; Proteins 7.3; Salt 0.2g.
Allergens: Contains milk and products thereof, soy and products thereof. May contain traces of nuts.
Conservation and recommended storage conditions: Shelf life: 12 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.