Nutritional Information per 100g: Energy 2123kJ/508 kcal; Lipids 33.8g; of which 20.4g saturated; Carbohydrates 40.6g; of which sugars 35.9g; 5,1 proteins; Salt 0.1g.
Allergens: Contains: milk and milk-based products, soy and soy-based products. May contain traces of nuts.
Conservation and recommended storage conditions: Shelf life: 8 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.