Nutritional Information per 100g: Energy 2037kJ/485 kcal; Lipids 35.1g; of which 22g saturated; Carbohydrates 38.8g; of which sugars 34.6g; Proteins 3.8; Salt 0.1g.
Allergens: Contains milk and milk-based products, soy and soy-based products. May contain traces of nuts.
Conservation and recommended storage conditions: Shelf life: 6 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.