A surprising pairing of 1 Extra Dry White Port Wine, from Vieira de Sousa, with our bean-to-bar 73% cocoa chocolate from São Tomé origin, 1 fresh and perfumed passion fruit truffle, and 1 milk chocolate mendiant with rose petals.

Wine Notes: It has a straw color and, in the aroma, the notes of citrus fruits, especially orange, predominate, making it quite fruity and fresh. It is a wine of excellent quality, made with different batches, some of which are aged for years in wooden barrels. It reconciles freshness with fruitiness, making it light and appetizing. On the palate, it is very fine and balanced, with a superb structure and a well-dry finish.

Location: Rua de Sousa Viterbo, 103. Porto, Portugal

Indicate the quantity below.