Cocoa mass, sugar, cocoa butter, lactic preparation (CREAM, skimmed MILK, fully hydrogenated vegetable fat, glucose, MILK proteins, emulsifiers, stabilizers), whole MILK powder, dextrose, sorbitol, concentrated BUTTER, inverted sugar, emulsifier - SOY lecithin, citric acid, mint flavour (0,2%) , food colourings (E102, E132). Cocoa: 48,1% minimum.

Nutritional Information per 100g: Energy 1981kJ/473 kcal; Lipids 33.5g; of which 22.3g saturated; Carbohydrates 39.5g; of which sugars 31.4g; 3.3 proteins; Salt 0.04g.

Allergens: Contains milk and milk-based products, soy and soy-based products. May contain traces of nuts.

Conservation and recommended storage conditions: Shelf life: 6 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.