Sugar, cocoa butter, BUTTER concentrate, orange puree (16.8%), cocoa mass, whole MILK powder, skimmed MILK powder, dextrose, glucose syrup, sorbitol, milk preparation (CREAM, skimmed MILK, raw fully hydrogenated vegetable fat, glucose, MILK proteins, emulsifiers, stabilizers), invert sugar, citric acid, emulsifier – SOY lecithin, orange flavoring, food coloring (E102). Cocoa: 42.6% minimum.

Nutritional Information per 100g: Energy 2108kJ/503 kcal; Lipids 33.2g; of which 20.0g saturated; Carbohydrates 43.6g; of which 40g sugars; Proteins 5,4; Salt 0.1g.

Allergens: Contains milk and milk-based products, soy and soy-based products. May contain traces of nuts.

Conservation and recommended storage conditions: Shelf life: 6 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.