Dark Chocolate with Whisky

chocolate com whisky
chocolate com whisky
chocolate com whisky
chocolate com whisky

Dark Chocolate with Whisky

The dark chocolate with whiskey ganache has an intense flavor, made with 67% dark chocolate that perfectly combines with the smoothness and complexity of the whiskey ganache, creating a perfect balance between the bitterness of the chocolate and the touch of the whiskey. It is a tablet with the personality of a mature chocolate.

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Net weight: 180 g
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Cocoa mass, sugar, cocoa butter, whisky (14,7%) , lactic preparation (CREAM, skimmed MILK, fully hydrogenated vegetable fat, glucose, MILK proteins, emulsifiers and stabilizers), concentrated BUTTER, whole MILK powder, inverted sugar, glucose syrup, dextrose, sorbitol, emulsifier - SOY lecithin, salt, flavours. Cocoa: 46,3% minimum.

Nutritional Information per 100g: Energy 2188kJ/524 kcal; Lipids 35.7g; of which 21.9g saturated; Carbohydrates 39.1g; of which sugars 36g; Proteins 4.7; Salt 0.1g.

Allergens: Contains milk and milk-based products, soy and soy-based products. May contain traces of nuts.

Conservation and recommended storage conditions: Shelf life: 8 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.