Selected roasted cocoa beans.

Nutritional Information per 100g: Energy 2341kJ/559 kcal; Lipids 46.3g; of which 26.3g saturated; Carbohydrates 12.6g; of which sugars 0.0g; Proteins 12.0; Salt 0.0g.

Conservation and recommended storage conditions: Shelf life: 24 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.