Nutritional Information per 100g: Energy 1986kJ/474 kcal; Lipids 21.6g; of which 12.9g saturated; Carbohydrates 62.7g; of which sugars 34.1g; Proteins 7.4g; Salt 0,6g.
Allergens: Contains milk and milk-based products, soy and soy-based products. May contain traces of nuts.
Conservation and recommended storage conditions: Shelf life: 12 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.