Sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK, emulsifier - SOY lecithin, natural vanilla flavour. Cocoa: 35,3% minimum.
Nutritional Information per 100g: Energy 2413kJ/576 kcal; Lipids 40g; of which 24g saturated; Carbohydrates 44,5g; of which sugars 43,7g; Proteins 9,6g; Salt 0,3g.
Allergens: Contains milk and milk-based products, soy and soy-based products. May contain traces of nuts.
Conservation and recommended storage conditions: Shelf life: 12 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.
It is the best chocolate we ever had!
Chocolataria Equador is the selected partner to integrate the soap opera Cacau, which is currently airing. Follow this super production between Brazil and Portugal.