Candied orange peel (orange peel, sugar, dextrose, potassium sorbate, citric acid) (80%), cocoa mass, sugar, cocoa butter, emulsifier - SOY lecithin. Cocoa: 10.4% minimum.

Nutritional Information per 100g: Energy 1381kJ/330 kcal; Lipids 7.9g; of which 4.5g saturated; Carbohydrates 62.9g; of which sugars 57.8g; Proteins 1.8g; Salt 0,3g.

Allergens: Contains soy and products thereof, sulphites. May contain traces of nuts.

Conservation and recommended storage conditions: Shelf life: 12 months after production date, in the original packaging. Storage temperature: 14°C - 16°C. Store the product in a cool, dry place (maximum relative humidity 60%) and without odors.